Training Video (Safe use of Pesticides)

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Source:

https://www.youtube.com/watch?v=3yPD-w6Ubhk

Duration: 

04:56:00

Year of Production: 

2014

Source/Author: 

Mao Marketing
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Because poor pesiticide use on crops on the farm lead to poor results, farmers must therefore apply them in the correct way to prevent damages and losses. Being substances used to prevent, control or destroy pests on farm, pesticides can cause more harm than good if not well used and a farmer should take precautions before application, during application and after application of the pesticides to minimise poor effects.

Pesticide application

First, one should always read lebels before using pesticides and in case of eye contact, call doctor for treatment an dont iduce vomiting and as well rinse the eyes with water for 15-20 minutes incase of eye contact. Move the person to fresh air if pesticide is inhaled or give artificial respiration.
Similarly, use buffer zones always when using pesticides and be fully covered when using thhem and always wash the protective gears separately. Test application rate of equipment, moitor site conditions, post buffer zoes and create emergency response plan.
Be prepared for sprills, routinely inspect containers, rise them repeatedly remove paper label and return clean containers for recycling and finally always keep pesticide records which involve the date of application and the pesticide applied.
Sequence from Sequence to Description
00:0000:46Pesticides are substances used to prevent, control or destroy pests.
00:4701:00Take precautions before, during and after application of pesticides.
01:0101:27Always read lebels before using pesticides.
01:2802:00In case of contact with pesticides, call doctors for treatment.
02:0102:04Rinse with water your eyes in case of eye contact.
02:0502:18Move a person to fresh air if pesticide is in halled.
02:1902:41Use buffer zones always when using pesticides.
02:4202:56Always be fully covered when using pesticides.
02:5703:08Test application rate of equipment.
03:0903:23Monitor site conditios, post buffer zones and create emergence response plan.
03:2403:55Be prepared for spills and inspect containers routinely.
03:5604:21Rinse containers repeatedly, remove cap and paper and return clean containers.
04:2204:40Always keep pesticide records.
04:4104:56Summary

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