Compost management
First, nitrogen is got from fresh cut grasses, vegetable waste, carbon is from dry straws, stalks and additives are gotten from weeds. Aerate soil under neath compost pit using folk hoe and put a layer of carbon first, followed by nitrogen source, egg cartons full of carbon and add biomass as well a layer of activators such as weeds, volcanic rock dust, sea weed and add soil from garden and compost from previous compost pit.
Similarly, repeat the process until the pit is full and finally water and cover with tarpaulin for the next 48 hours to rise temperatures to 70% inside compost and in a week, it should be broken down by half and by a third in 2 weeks.
Finally, turn compost once after a period and should be ready to use in 3 weeks.
