FO Library | Doc & Demo Page

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    Showing 10 of 2055
    Duration: 00:09:35
    Quail housing
    Quail farming is becoming more popular among farmers as their eggs, that have more nutritional value, they contain more B1 and B2 vitamins and iron than chicken eggs. Quails are vulnerable birds to keep that need to provided with proper housing. An appropriate cage ensures proper protection for your investment. Advantages of quail rearing They […]
    Duration: 00:07:08
    SLM05 Zero-grazing & biogas
    Urban agriculture benefits the farmers in the city and also act as a source of income. The cities have abundance of water and organic wastes but lacks space. Dairy cows are kept in stalls and brought fodder to eat. This is practice is called Zero-grazing and is best suited to where land is scarce. Organic […]
    Duration: 00:07:56
    SLM11 farmers and pastoralists
    Land is vulnerable to degradation, hence farmers know their survival depends on keeping soil healthy. Animals and trees help in prevention of land degradation. Manure is a pretext for farmers, hence farmers without animals have symbiotic relationships with pastoralists. Pastoralists benefit from farmers crop residues and give farmers manure in return. Manure is important for […]
    Duration: 00:10:20
    Preparing low-cost concentrate feed
    Concentrate feed is rich in nutrients, but is expensive when purchased in a shop. Hence making a base mix that can be fed to all animals helps save time and money. The importance of concentrate feeds on livestock and fish are they produce more milk, eat more, grow much faster and makes the animal become […]
    Duration: 00:17:11
    Managing BBS in mango
    Bacterial Black Spot is a fungal disease that spreads 10- 200 metres per year, weakens branches and cause fruit drop. Manual control measure in combination with chemicals reduces spread. The disease shows signs similar to anthracnose disease thus need great care. BBS spreads mostly through infested planting materials, vehicles used for transporting, wet and stormy […]
    Duration: 00:15:25
    Grafting mango seedlings
    Grafting involves attaching a preferred scion which develops into canopy to well grown root stock which develops into the base. Grafted seedling mature early with high quality yields. Always graft before the rainy season for sap to join scion and root stock. Carefully transport scions to avoid damage. Mangoes are rich in vitamins and source […]
    Duration: 00:06:50
    Date palm management
    Date palm is susceptible to a number of pests and diseases, but trimming, intercropping and weeding can help prevent them. Trimming is one of the basic operations, that prevents insects from laying their eggs on the frowns of date palm and also simplifies the process of climbing. This is done using a special sickle during […]
    Duration: 00:13:10
    Root and stem rot in groundnut
    Root and stem rot disease greatly affect ground nuts and reduce yields. Stem rot is spread by air, irrigation water while stagnant water spreads both. Early diagnosis, ensuring proper control and preventive measures results into good yields. Ground nuts are widely grown for edible oil, cattle and poultry feed, organic fertilizers and increase soil fertility […]
    Duration: 00:09:59
    Beans for the lowlands
    Beans are eaten world wide and can also be grown in low lands. If people have less knowledge about the production process, pests and diseases attacks them and causes less output. Growing beans Select seeds that are adapted to heat, disease resistant and high yielding. Planting should be done in cooler temperature from November to […]
    Duration: 00:11:00
    Conserving bean leaf vegetables
    Eating vegetables is essential for human health. They can be harvested in wet seas0n, dried and stored for use in dry season. Bean leaves have a lot of vitamins, proteins, vitamins A and C and minerals iron and calcium. Pick tender leaves at about 7 weeks after planting and stop picking, when flowering begins. Do‘s […]
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