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    Piments
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    Duration: 00:17:53
    La culture du piment en Uganda
    La culture du piment prend 3 mois avant la rĂ©colte, la culture a un grand marchĂ© tout prĂȘt, ce qui est une source de revenus pour les agriculteurs. Cependant, lors de la culture du piment, il faut toujours utiliser des intrants agricoles biologiques pour faciliter l’exportation du produit Ă  l’Ă©chelle internationale. En outre, lors de […]

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